Myanmar

Fermented tea leaf salad in a Burmese restaurant called “Mingalaba” (means “hello” in Burmese). Crunchy, sour, and slightly bitter. Myanmar (a.k.a. Burma) opened its door to the world in 2012 after 50 years of military rule, making it the last country to open to tourism in Southeast Asia.

一家名為 “Mingalaba” (緬甸語 “你好” 的意思) 緬甸餐廳的發酵茶葉沙律 – 脆脆的、酸中帶苦。在五十年軍事統治後，緬甸於2012年向世界敞開大門，成為東南亞最後一個開放旅遊業的國家。

#Myanmar